The frozen Cabernet Franc grapes used to make this Ice Wine were harvested by hand in the winter of 2008.  Slow fermentation allows the complex sugars to become a magnificent dessert wine  The clarity of the fruitiness coupled with the bold natural sweetness created here rival the finest dessert wines in the world.  L'Isle des Monts Deserts can be paired with a rich dessert, fine dark chocolate or a full-flavored cheese such as aged Cheddar or English Double Gloucester. $39.99 (go back to all wines)